Here's a light and fluffy "pancake" that's mildly sweet with a hint of crunch.  Although higher in calories than some, each griddle cake contains 4g of fiber and 5g of protein.  They contain no refined sugars or flours and are naturally gluten free. They're moist enough that no syrup is needed, simply top with fresh fruit and enjoy. Serve with a side of scrambled egg whites and you've got a healthy breakfast for under 300 calories. Ingredients: 1 cup organic yellow cornmeal 1 cup finely ground almond flour 1 tsp xanthan gum 1 tsp baking powder 1/2 tsp baking soda 1/8...


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